A Taste of History by Peter Cd Brears
A survey of the history of British cooking. Practical recipes adapted for the modern cook accompany each chapter, allowing the reader to experience a real taste of the past. The early recipes are based on archaeological discoveries and the later on manuscripts or cookbooks of the period.| SKU | Unavailable |
| ISBN 13 | 9780714117324 |
| ISBN 10 | 0714117323 |
| Title | A Taste of History |
| Author | Peter Cd Brears |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | British Museum Press |
| Year published | 1993-06-01 |
| Number of pages | 352 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |