The The Frozen Peas Cookbook by Samuel Goldsmith
Easy weeknight dishes based on a bag of frozen peas, including lots of recipes that save you time, money and energy.
Samuel is Senior Food Editor & Podcast Editor at Immediate Media, where he works on the UK's No.1 food media brand, Good Food. He has over 15 years' experience working in the food and drink industry as an editor, writer, educator and cook. He has written features and recipes, developed recipes, and styled shoots for national and international publications such as Waitrose Kitchen, Australian delicious and the LAD Bible Group; consulted on a number of best-selling food and drink books; and was a nutritional consultant for BBC's Eat Well for Less. He is a founding director of award-winning CIC, 91 Ways, and is Chair of the Guild of Food Writers. The Tinned Tomatoes Cookbook was his debut book.
| SKU | Unavailable |
| ISBN 13 | 9781761500657 |
| ISBN 10 | 1761500651 |
| Title | The The Frozen Peas Cookbook |
| Author | Samuel Goldsmith |
| Series | 100 Everyday Recipes |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Murdoch Books |
| Year published | 2025-03-18 |
| Number of pages | 176 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |