The New York Times Cook Book

The New York Times Cook Book by Craig Claiborne (ed.)

1963. 723 pages. No dust jacket. Blue cloth. Inscriptions to front pastedown and endpaper. Pages are lightly tanned and thumbed at the edges, with light foxing. Hinges are cracked, with some exposed n

SKU	Unavailable
Title	The New York Times Cook Book
Author	Craig Claiborne (ed.)
Condition	Unavailable
Binding Type	Hardcover
Publisher	Paul Hamlyn
Year published	1963
Folio	N/A
Dust Jacket	N/A
Dust Jacket Condition	No Jacket
First Edition	N/A
Signed By Author	N/A
Number of pages	723
Cover note	Book image taken of actual book.