Trattoria by Ursula Ferrigno

Trattoria by Ursula Ferrigno

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Summary

Armfuls of herbs, the freshest of fruit and vegetables, favourite fish and popular cuts of meat are cooked simply in casseroles, pasta sauces, risottos, roasts, bakes, puddings and cakes to create dishes fit for hungry bands of grown-ups and children.

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Trattoria by Ursula Ferrigno

This is a book of family food prepared simply and without fuss using good, honest, fresh ingredients. Armfuls of herbs, the freshest of fruit and vegetables, favourite fish and popular cuts of meat are cooked simply in casseroles, pasta sauces, risottos, roasts, bakes, puddings and cakes to create dishes fit for hungry bands of grown-ups and children. While some of the recipes are straight from Ursula's favourite trattoria, many are her own, inspired by some of the best meals she has eaten in trattoria all over Italy.
Ursula Ferrigno embodies the Italian passion for good food made from the freshest natural ingredients. Ursula runs cookery courses in Books for Cooks and in Italy. She has written several books, including Truly Italian, Bringing Italy Home, Italy Sea to Sky and the Sainsbury's Italian Cookbook.
SKU Unavailable
ISBN 13 9781840009163
ISBN 10 1840009160
Title Trattoria
Author Ursula Ferrigno
Condition Unavailable
Binding Type Hardback
Publisher Octopus Publishing Group
Year published 2004-08-12
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.