The Ultimate Book of Party Food
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The Ultimate Book of Party Food by Melanie Dupuis
In this landmark volume, Melanie Dupuis teaches readers to master the art of entertaining guests via a combination of recipes, cooking advice and tips on preparation techniques, alongside useful basics.
Mélanie Dupuis trained as a pastry chef and caterer in France and worked in the country’s best hotels and restaurants (Hélène Darroze, Benoît Castel, Nomad Food & Design) before embarking on a second career as a food writer. Her first book, Patisserie, was published in 2014 and has been an international success.
| SKU | Unavailable |
| ISBN 13 | 9781743794647 |
| ISBN 10 | 1743794649 |
| Title | The Ultimate Book of Party Food |
| Author | Melanie Dupuis |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hardie Grant Books |
| Year published | 2018-09-01 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |