The Ultimate Cook Book
Summary
The feel-good place to buy books
The Ultimate Cook Book by Bruce Weinstein
A collection of nine hundred recipes from breakfast to barbecue, stir-fries to steaks, chilis to curries, and paellas to puddings. It lets you: roast a whole bird to perfection; roast chicken halves atop winter squash; prepare a Greek-style casserole with leeks, pine nuts, and raisins; and, more.
"This extensive cookbook will teach you everything from soup to nuts with innovative and straightforward recipes" -- Jacques Pepin (chef, cookbook author, cooking teacher, and host of his own PBS-TV series)
Bruce Weinstein and Mark Scarbrough are the award-winning authors of nineteen cookbooks. They are contributing editors to Eating Well and columnists for weightwatchers.com, and they contribute regularly to Cooking Light, Fine Cooking, the Washington Post, and other publications. When they're not teaching cooking on Holland America cruise ships, they live in rural Litchfield County, Connecticut, with a fairly sane collie named Dreydl.
| SKU | Unavailable |
| ISBN 13 | 9780062098122 |
| ISBN 10 | 0062098128 |
| Title | The Ultimate Cook Book |
| Author | Bruce Weinstein |
| Series | Ultimate Cookbooks |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers Inc |
| Year published | 2011-06-28 |
| Number of pages | 704 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |