The Ultimate Scratch & Sniff Guide to Loving Beer
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The Ultimate Scratch & Sniff Guide to Loving Beer by Richard Betts Jr
What's the difference between a pilsner and a stout? Why is water so important to beer? What's the best temperature to serve a lager, an ale, or a stout? What the heck is a hop anyways?
Richard Betts is the author of the New York Times bestseller The Essential Scratch & Sniff Guide to Becoming a Wine Expert and The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All. He is a Master Sommelier and been featured in The New York Times, Food & Wine, Outside, and GQ. He speaks frequently throughout the world. He has two wine projects on three different continents, which have won top praise internationally. Richard makes his home in Amsterdam.
| SKU | Unavailable |
| ISBN 13 | 9781250124821 |
| ISBN 10 | 1250124824 |
| Title | The Ultimate Scratch & Sniff Guide to Loving Beer |
| Author | Richard Betts Jr |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Flatiron Books |
| Year published | 2019-06-01 |
| Number of pages | 22 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |