Valencian Gastronomy and Cuisine
World of Books
The feel-good place to buy books

Valencian Gastronomy and Cuisine by Oriol Aleu Amat
Valencian cuisine does not live by thousands of rice dishes alone.A melting pot of cultures and civilizations, Valencian cuisine can get the most out of the incredible abundance and variety of landscapes: maritime and mountain cuisine; rural and urban cuisine; traditional and innovative cuisine. You will discover all of this through a journey along the history of the products, the territory and forty select recipes.
| SKU | Unavailable |
| ISBN 13 | 9788484785897 |
| ISBN 10 | 8484785890 |
| Title | Valencian Gastronomy and Cuisine |
| Author | Oriol Aleu Amat |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Triangle Postals, S.L. |
| Year published | 2014-03-01 |
| Number of pages | 0 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |