Vegan Junk Food by Lane Gold
Did you know that Fruit Loops, Baked Lay's Potato Chips, and Cracker Jacks are vegan? Going vegan doesn't mean you have to only eat broccoli and tofu. It doesn't mean you have to eat "healthy" all the time. Most importantly, it doesn't mean you have to give up on eating just for fun. Everyone likes to pig out every now and then and vegans crave salt, sugar, and comfort food just like the rest of us. Vegan Junk Food provides 225 delicious recipes like: Barbecue "Chicken" Pizza; Chocolate Raspberry Muffins; Vegan Whoopie Pies; Hawaiian Rum Cake; "Bacon" Wrapped Water Chestnuts; and Jalapeno Poppers. With 2 inserts of full-colour photos, Vegan Junk Food will have readers hungry for more!
Vegan Junk Food is meant for you to create occasional treats, but these recipes are worth the wait! --Vegetarian Journal
Lane Gold is a private vegan chef in her hometown of Los Angeles, specializing in refined vegan comfort food. She was previously head chef and owner of a vegan catering company, producing fun, creative dishes using organic and locally grown produce. She is passionate about feeding the homeless, cooking for friends, chocolate, coastal life, and reading entire books in one sitting.
| SKU | Unavailable |
| ISBN 13 | 9781440528972 |
| ISBN 10 | 1440528977 |
| Title | Vegan Junk Food |
| Author | Lane Gold |
| Series | Vegan Junk Food |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Adams Media Corporation |
| Year published | 2011-12-15 |
| Number of pages | 240 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |