Vegetarian Epicure Bk 2 by Thomas

Vegetarian Epicure Bk 2 by Thomas

Here are 325 glorious new recipes from Anna Thomas, whose fresh and delicious approach to vegetables and other fruits of the earth has made her first Vegetarian Epicure a classic--inspiring vegetarians to new culinary heights and giving non-vegetarians a source of wonderful dishes without meat.

Now she is back with a whole new and rich variety of dishes for every occasion. Her Vegetarian Epicure Book Two--with its forays into foreign cuisines, its menu ideas from many countries, its superb creations from her own kitchen--will be a joy to every good cook.

Table of Contents
Introduction
Menus
Breads
Soups
Sauces and Salad Dressings
Eggs, Souffles, Omelets
Salads and Cold Vegetables
Stews, Casseroles, Hot Vegetable Dishes
Croquettes, Pates, Cheeses
Savory Pastries: Quiches, Pizzas, Pierogi
Crepes
Italian Pastas, Vegetables, and Frittatas
Spanish Specialties, Including Tapas and Tortillas
Mexican Dishes
Indian Foods: Curries, Raitas, Pilaus, etc.
Desserts
Preserves and Relishes
Tiny Open-faced Sandwiches

Anna Thomas wrote her first cookbook, The Vegetarian Epicure, while she was a film student at UCLA, and followed it a few years later with The Vegetarian Epicure, Book Two. When she is not cooking, she writes screenplays and produces films. Her screen credits include My Family, Mi Familia and El Norte, both of which were nominated for an Academy Award. She lives in Ojai, California, with her husband, Gregory Nava, and their two sons.

SKU	Unavailable
ISBN 13	9780394413631
ISBN 10	0394413636
Title	Vegetarian Epicure Bk 2
Author	Thomas
Condition	Unavailable
Binding Type	Hardback
Publisher	Random House USA Inc
Year published	1978-04-12
Number of pages	401
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.