Verdura
Summary
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Verdura by Viana La Place
Since its first publication in 1991, Viana La Place's Verdura has become a much loved classic. And with good reason: Its 300 irresistible recipes represent the best of the Italian approach to vegetable preparation, an earthy yet spirited technique that celebrates fresh ingredients simply treated.
Verdura is one of the cook books we refer to almost every day..a must-have book for all of us who love Italian food Rose Gray, The River Cafe ' - a wonderful cookbook with the very best authentic Italian recipes; just a flick through it and you can feel immediately transported to a table under an olive tree - ' Rachel Allen, The Sunday Tribune ' - a source of inspiration - ' Caterer & Hotelkeeper
| SKU | Unavailable |
| ISBN 13 | 9781906502782 |
| ISBN 10 | 1906502781 |
| Title | Verdura |
| Author | Viana La Place |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Grub Street Publishing |
| Year published | 2010-07-30 |
| Number of pages | 320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |