Watercress, Willow and Wine by Cindy-Marie Harvey
There has never been a better time to celebrate English wine, from internationally celebrated sparkling whites to seductive Pinot Noirs. Here is a sumptuous collection of recipes with which to pair wines from England's finest producers, as well as wonderful local produce from our land and sea. Welcome to the exciting world of English wine.
'Local food and wine pairings from some of England's best producers all served up beautifully, what's not to love?'; Helen McGinn, TV wine expert and author of THE KNACKERED MOTHERS' WINE CLUB
CINDY-MARIE HARVEY feels incredibly fortunate to work in the wine trade - specifically designing wine tours and leading wine-loving clients around the most beautiful wine regions of the world. She has spent over a quarter of a century visiting and tasting her way from Chile, Argentina and Uruguay to the dramatic South Island of New Zealand, from the chateaux of the Left Bank in Bordeaux to stunningly beautiful vineyards in northern Italy and beyond. Add to this heavenly blend the challenge of pairing the best wine and food matches for lunches at wine estates or showcasing regional wines over dinner at a Slow Food Osteria... it's like living in a permanent state of preparation for a supper party with friends - what better job could there be?
| SKU | Unavailable |
| ISBN 13 | 9781913532864 |
| ISBN 10 | 1913532860 |
| Title | Watercress, Willow and Wine |
| Author | Cindy-Marie Harvey |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Whitefox Publishing Ltd |
| Year published | 2022-09-15 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |