The Welsh Sea Salt Cook Book by Gilli Davies
The Welsh Sea Salt Cookbook contains a selection of recipes featuring the world-famous Welsh sea salt, Halen Mon. Along with recipes for using Welsh sea salt in cooking, there are also notes on the process of making sea salt along with a history of the Anglesey-based company. -- Cyngor Llyfrau Cymru
Gilli Davies has devoted her working life to the pleasures of food, from running her own bistro in Oxford at the age of 19, to presenting a 10-part TV series, Tastes of Wales, to penning a dozen cookbooks. A cordon bleu cook, Gilli is a former chair of the Guild of Food Writers.
| SKU | Unavailable |
| ISBN 13 | 9781910862049 |
| ISBN 10 | 1910862045 |
| Title | The Welsh Sea Salt Cook Book |
| Author | Gilli Davies |
| Series | Flavours Of Wales Ser |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Graffeg Limited |
| Year published | 2016-09-30 |
| Number of pages | 48 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |