What's a Hostess to Do?
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What's a Hostess to Do? by Susan Spungen
313 Ideas and Inspirations for Effortless Entertaining, Including 121 Recipes for Spectacular Party Food
Susan Spungen is a celebrated cook, food stylist, recipe developer, and author. She was the founding food editor and editorial director for food at Martha Stewart Living Omnimedia from its launch until 2003, and is now a contributing editor at More magazine. Her work as a culinary consultant and food stylist can be seen in many feature films, including Julie & Julia; Eat, Pray, Love; and Labor Day.
| SKU | Unavailable |
| ISBN 13 | 9781579653682 |
| ISBN 10 | 1579653685 |
| Title | What's a Hostess to Do? |
| Author | Susan Spungen |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Workman Publishing |
| Year published | 2013-04-02 |
| Number of pages | 288 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |