What to Eat During Cancer Treatment by American Cancer Society

What to Eat During Cancer Treatment by American Cancer Society

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What to Eat During Cancer Treatment by American Cancer Society

Eat well and cope with cancer treatment side effects.This practical guide offers 102 new dishes and evidence-based research to help patients and caregivers navigate the challenges of eating during cancer treatment. What to Eat During Cancer Treatmentaddresses common side effects like nausea, diarrhea, and taste alterations, providing specific food recommendations for each.

Discover strategies for maintaining weight, ensuring food safety, and dealing with vitamin deficiencies. This edition includes tips for caregivers and beautiful, full-color photographs. It is for anyone seeking to improve their nutrition during cancer treatment.

  • Manage nausea, diarrhea, and constipation
  • Overcome taste alterations and sore mouth
  • Avoid unintentional weight loss
Jeanne Besser is a food columnist for the Atlanta Journal-Constitution and the author of six cookbooks, including The Great-American Eat-Right Cookbook. Kristina Ratley, RD, LDN, Michele Szafrankski, MS, RD, LDN, and Sheri Knecht, MS, RD, LDN, are all dietitians and experts on cancer nutrition. They operate the Dietitian on Call program from the South Atlantic Division of the American Cancer Society.
SKU Unavailable
ISBN 13 9781604432565
ISBN 10 160443256X
Title What to Eat During Cancer Treatment
Author American Cancer Society
Condition Unavailable
Binding Type Hardback
Publisher American Cancer Society
Year published 2018-10-01
Number of pages 288
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.