
What to Eat Now Autumn Winter by Valentine Warner
In the accompanying BBC TWO programme, What to Eat Now, Valentine Warner took us on a mouth-watering, content-rich and beautifully filmed journey through the best of autumnal food. He charted the growth of his favourite ingredients from their first stirrings as seeds through to fully grown foods. Natural history filming techniques captured the life-cycle of everything from rabbit to mackerel through pumpkin. The programme then followed Valentine as he brought each ingredient back from the river, sea, woodland and field, shore or highland and launched it into ovens, pans and barbecues. He cooked 3-4 dishes in each episode, both indoors and out.
'Luscious autumn and winter food, charmingly illustrated by Warner himself and beautifully photographed' Telegraph
"Valentine Warner is the real deal, a boyishly enthusiastic champion of cooking the tastiest produce when nature says so" You Magazine
"Valentine Warner is the real deal, a boyishly enthusiastic champion of cooking the tastiest produce when nature says so" You Magazine
Valentine Warner is a culinary adventurer with a passion for food, nature and the seasons. After a stint at art college, he dropped the paint brush and picked up a spoon. He then spent five years working under chefs such as Alastair Little and Rose Carrarini before setting up a private catering company. In September 2008 Valentine appeared on our TV screens with his first series What to Eat Now, which saw him seeking out the best food and dishes that Autumn has to offer. A second series in July and August 2009 saw Valentine concentrating on Summer's seasonal bounty. Valentine has written for The Times, The Independent, Waitrose Food Illustrated, Olive magazine and more. A self-confessed fidget, Valentine always finds a cure for his restlessness at home in the kitchen.
| SKU | Unavailable |
| ISBN 13 | 9781845335755 |
| ISBN 10 | 1845335759 |
| Title | What to Eat Now Autumn Winter |
| Author | Valentine Warner |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Octopus Publishing Group |
| Year published | 2010-09-06 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |