Wheat Belly 30-Minute (or Less!) Cookbook
Summary
The feel-good place to buy books
Wheat Belly 30-Minute (or Less!) Cookbook by William Davis
In his New York Times best-seller Wheat Belly, renowned cardiologist William Davis explained how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges and reverse myriad health problems. Now with his 30-minute (or less!) Cookbook you can put his advice into practice and see the difference it can make for yourself.“The problem DrDavis has limned in this groundbreaking new book is staggering in its scope and implications.” – Dana Carpender, author of eight cookbooks including 1001 Low-Carb Recipes
“I can’t recommend this terrific book highly enough. Wheat Belly… is a must-have for the library of any serious low-carber or anyone concerned about health.” – Michael R. Eades, MD, coauthor with Mary Dan Eades, MD, of the New York Times bestseller Protein Power.
Dr. William Davis is a cardiologist working against modern wheat which he says is toxic and addictive, suggesting that they make people want to eat more food.
In 2011, he became the New York Times best-seller, within a month, with Wheat Belly. It is his original diet book which sparked this accompanying cookbook filled with recipes designed to help you to lose weight and improve your health.
After encouraging his own patients to take part and remove wheat from their diet he found that in addition to losing weight, said they had improved energy; better focus; deeper sleep; better lung, joint, and bowel health; and more.
| SKU | Unavailable |
| ISBN 13 | 9780008117580 |
| ISBN 10 | 0008117586 |
| Title | Wheat Belly 30-Minute (or Less!) Cookbook |
| Author | William Davis |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | HarperCollins Publishers |
| Year published | 2015-06-04 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |