Why Eating Bogeys is Good for You by Mitchell Symons

Why Eating Bogeys is Good for You by Mitchell Symons

EVER WONDERED . . . Why we have tonsils? Is there any cream in cream crackers? Why is the sea blue? And if kangaroos keep their babies in their pouches, what happens to all the poo?! Mitch Symons answers all these crazy questions and plenty more in this wonderfully funny and addictive book for children from 8 to 80! And yes, eating bogeys is good for you . . . but only your own!

Wonderful present idea for reluctant readersCuriosity will overcome all resistance * Glasgow Herald *
This absorbing anthology of unlikely information is a real treat . . . The answers are explained expertly and entertainingly and leave your brain stuffed with absurd trivia * Junior Education Plus *
Answers some really tricky questions. * Sunday Express *

Mitchell Symons was born in 1957 in London and educated at Mill Hill School and the LSE, where he studied just enough law to get a Third. Since leaving BBC TV, where he was a researcher and then a director, he has worked as a writer, broadcaster and journalist. He was a principal writer of early editions of the board game Trivial Pursuit and has devised many television formats. Currently he writes an award-winning weekly column for the Sunday Express.

SKU	Unavailable
ISBN 13	9781862301849
ISBN 10	1862301840
Title	Why Eating Bogeys is Good for You
Author	Mitchell Symons
Series	Mitchell Symons' Trivia Books
Condition	Unavailable
Binding Type	Paperback
Publisher	Penguin Random House Children's UK
Year published	2009-06-04
Number of pages	320
Prizes	Winner of Blue Peter Children's Book Awards: The Best Book With Facts 2010
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.