The Wine and Food Lover's Guide to Portugal by Charles Metcalfe

The Wine and Food Lover's Guide to Portugal by Charles Metcalfe

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The Wine and Food Lover's Guide to Portugal by Charles Metcalfe

Highlighting the conceptual work at the heart of Pierre Bourdieu's reflexive sociology, this cutting edge collection operationalizes Bourdieusian concepts in field analysis. Offering a unique range of explorations and reflections utilizing field analysis, the eighteen chapters by prominent Bourdieusian scholars and early career scholars synthesize key insights and challenges scholars face when going 'beyond the fields we know'. The chapters offer examples from discipline contexts as diverse as cultural studies, poetry, welfare systems, water management, education, journalism and surfing and provide demonstrations of theorizing within practical examples of field analysis. One of the foremost social philosophers and sociologists of the twentieth century, Bourdieu is widely known in cultural studies and education and his approaches are increasingly being taken up in health, social work, anthropology, family studies, journalism, communication studies and other disciplines where an analysis of the interplay between individuals and social structures is relevant. With its unique interdisciplinary focus, this book provides a useful guide to doing field analysis and working with Bourdieusian methods research, as well as key reading for methodology courses at post-graduate level.

SKU Unavailable
ISBN 13 9780955706905
ISBN 10 0955706904
Title The Wine and Food Lover's Guide to Portugal
Author Charles Metcalfe
Condition Unavailable
Binding Type Hardback
Publisher Inn House Publishing
Year published 2007-10-18
Number of pages 446
Prizes Winner of Andre Simon Memorial Fund Award: Special Commendation 2007
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.