The Wines and Vineyards of France by Pascal Ribereau-Gayon

The Wines and Vineyards of France by Pascal Ribereau-Gayon

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Summary

In this book the author looks at the historical background and traditions that have led to the wide range of French wines while the main section looks at the wine production in the different regions of France in the context of climate, geology and history.

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The Wines and Vineyards of France by Pascal Ribereau-Gayon

This book aims to combine scholarship with a broad view of the physical resources, historical background and traditions that have led to the magnificent range of French wines. An introduction explores the history of French wine and the factors determining the development of wine-growing in specific regions - the importance of monastic vineyards, the presence in Avignon of wine-loving Popes and the influence of the Plantagenet kings in encouraging Anglo-French trade links. Ancient traditions and modern techniques are seen against a background of detailed description and local traditions. The main section of the atlas looks at wine production in the different regions of France in the context of climate, geology and history. In extending our knowledge of the wines and vineyards of France, the author aims to provide a richer understanding of a whole civilization and way of life.
SKU Unavailable
ISBN 13 9780670817672
ISBN 10 0670817678
Title The Wines and Vineyards of France
Author Pascal Ribereau-Gayon
Condition Unavailable
Binding Type Hardback
Publisher Penguin Books Ltd
Year published 1990-09-27
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.