The World's 100 Greatest Rice Recipes by Christine Ingram

The World's 100 Greatest Rice Recipes by Christine Ingram

This book features over 100 delicious rice recipes clearly presented step-by-step. It is beautifully illustrated with over 450 appetising colour photographs. It is an authoritative recipe reference source for the world's best-loved grain including timeless favourites like biryani, pilaf, sushi, fried rice, paella, risotto, kedgeree, and rice pudding. This is a comprehensive identifier and user's guide to the rices of the world - how to prepare and cook with all the different varieties perfectly. A fascinating introduction tells the history of rice cultivation and how and where it is grown today; the myths and legends that surround it; and the etiquette of eating rice in different cuisines. This practical book opens with an extensive introduction to the different types of rice and the many products made from it, and takes a close look at the rice plant. Learn how to cook rice to perfection, whether your chosen dish is plain boiled rice, risotto, paella, biryani, sushi, fried rice, or rice pudding. Useful information on the equipment used in the preparation of rice, how to store rice, and its nutritional value, is also included. Rice is prized by cooks everywhere for its texture and flavour, which make it the perfect partner for almost any ingredient from a handful of herbs to an extravagant array of seafood. The recipe section presents a mouth-watering display of the versatility of rice. Classic rice recipes sit alongside contemporary dishes from around the world in an extraordinarily comprehensive collection.

Christine Ingram left a career in financial and consumer journalism to pursue her keen interest in food and cooking. After several years as a food editor for Woman magazine, Chris became a full-time writer, contributing articles to many women's and special interest magazines. Christine has travelled extensively, always on the lookout for exciting and unusual recipes. Her other books include: Breads (Lorenz Books); Chocolate and Coffee (Lorenz Books) and the Five-A-Day Fruit and Veg Cookbook (Lorenz Books).

SKU	Unavailable
ISBN 13	9781844766666
ISBN 10	1844766667
Title	The World's 100 Greatest Rice Recipes
Author	Christine Ingram
Condition	Unavailable
Binding Type	Paperback
Publisher	Anness Publishing
Year published	2009-06-26
Number of pages	160
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.