Slow Cooking Properly Explained: Over 100 Favourite Recipes by Dianne Page

Slow Cooking Properly Explained: Over 100 Favourite Recipes by Dianne Page

£2.45

Availability: In stock

A new and updated edition of the bestselling slow cooking title, ideal for experienced slow cookers and novices alike.
OR

Description

Details

Dianne Page's collection of over 100 traditional family recipes for the slow cooker has been a bestseller for many years and is perfect for those who are buying (or thinking of buying) their first slow cooker, as well as for the expert. Now updated to cover the latest developments in slow cooking, her recipes prove that slow cookers not only produce tasty soups, stews and casseroles, but are also ideal for cooking fish, fruit and vegetables. Slow cooking enables the food's flavours to blend and develop. It tenderizes even the toughest, cheapest meats, offers flexible meal times for busy families and produces no cooking smells and steam in the kitchen.

Additional Information

Additional Information

SKU GOR001642758
Title Slow Cooking Properly Explained: Over 100 Favourite Recipes
Author By (author) Dianne Page
Condition VERYGOOD
Binding Type Paperback
Publisher Little, Brown Book Group
Year Published 2009
Number of Pages 160
ISBN 10 0716022214
ISBN 13 9780716022213
Edition N/A
Prizes N/A
Cover Note: Book picture is for illustrative purposes only, actual cover or edition may vary.
Note: This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.
Ex Library No
Description

Details

Dianne Page's collection of over 100 traditional family recipes for the slow cooker has been a bestseller for many years and is perfect for those who are buying (or thinking of buying) their first slow cooker, as well as for the expert. Now updated to cover the latest developments in slow cooking, her recipes prove that slow cookers not only produce tasty soups, stews and casseroles, but are also ideal for cooking fish, fruit and vegetables. Slow cooking enables the food's flavours to blend and develop. It tenderizes even the toughest, cheapest meats, offers flexible meal times for busy families and produces no cooking smells and steam in the kitchen.
Additional Information

Additional Information

SKU GOR001642758
Title Slow Cooking Properly Explained: Over 100 Favourite Recipes
Author By (author) Dianne Page
Condition VERYGOOD
Binding Type Paperback
Publisher Little, Brown Book Group
Year Published 2009
Number of Pages 160
ISBN 10 0716022214
ISBN 13 9780716022213
Edition N/A
Prizes N/A
Cover Note: Book picture is for illustrative purposes only, actual cover or edition may vary.
Note: This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.
Ex Library No