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Hands-off Cooking Ann Martin Rolke

Hands-off Cooking By Ann Martin Rolke

Hands-off Cooking by Ann Martin Rolke


£12,99
Condition - Very Good
Only 1 left

Summary

Perfect for today's hectic lifestyles, this quick-and-easy cookbook will help home cooks free up extra time without sacrificing great homemade meals. Distinctively different, this cookbook features dishes that can be prepared fast and left unattended while the cook answers an e-mail, spends time with the kids (or the guests), or simply relaxes.

Hands-off Cooking Summary

Hands-off Cooking: Low-Supervision, High-Flavor Meals for Busy People by Ann Martin Rolke

Perfect for today's hectic lifestyles, this quick-and-easy cookbook will help home cooks free up extra time without sacrificing great homemade meals. Distinctively different, this cookbook features dishes that can be prepared fast and left unattended while the cook answers an e-mail, spends time with the kids (or the guests), or simply relaxes. More than 100 delicious recipes include everything from main dishes and sides to breads and desserts. There are recipes for the crock-pot, stovetop, and oven. Unlike typical quick dishes, these emphasize freshness and flavor and avoid highly processed foods. With Hands-Off Techniques, Stress Savers, Eye Appeal ideas, useful tips on ingredients and equipment, plus timesaving recipes, Hands-Off Cooking is the cookbook busy people can't wait to get their hands on.

About Ann Martin Rolke

Ann Martin Rolke is a culinary consultant in Sacramento, California, writing about food, developing recipes, teaching cooking classes, and editing cookbooks. She has cooked at several famous upscale restaurants, including Red Sage in Washington, D.C., and Mecca in San Francisco. Visit her Web site at www.handsoffcooking.com.

Table of Contents

Introduction: The Secret to Impressing People and Regaining Your Sanity. Ingredients. Equipment. Salads & Sides. Soups & Stews. Savory Pies & Tarts. Casseroles & Roasts. Stove-Top Cuisine. Sweets & Breads. Index.

Additional information

GOR009343951
9780471756811
0471756814
Hands-off Cooking: Low-Supervision, High-Flavor Meals for Busy People by Ann Martin Rolke
Used - Very Good
Paperback
John Wiley & Sons Inc
20070401
192
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Hands-off Cooking