30 Minute Italian (Pyramid PB) by Fran Warde
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30 Minute Italian (Pyramid PB)
Summary
Covering everything from snacks and starters to main meals, desserts and drinks, this source of ideas for quick and easy Italian cooking collects contemporary and stylish food that can be cooked in under half an hour.
30 Minute Italian (Pyramid PB) Summary
About Fran Warde
Fran Warde is a cook and best-selling food writer. She spent 18 months in the kitchens at The Cafe Royal before opening her own restaurant in London and then moving into catering and opening a successful cookery school. Fran co-authored with Joanna Harris the award-winning The French Kitchen, followed by The French Market. Her other books include New Bistro and Food for Friends. She has written for numerous publications, including The Saturday Times Magazine, BBC Good Food and Waitrose Food Illustrated and was the food editor of Red magazine.
Table of Contents
soups; pasta; risotto; pizza and polenta; salads; vegetables; fish and shellfish; poultry, game and meat; desserts.
Additional information
GOR002697230
9780600610250
060061025X
30 Minute Italian (Pyramid PB) by Fran Warde
Used - Very Good
Paperback
Octopus Publishing Group
2004-04-15
128
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us