Name: Foods and Their Adulteration By Harvey Washington Wiley
SKU: 9781016705646
Price: 29.19 GBP
Availability: InStock

Sku

NPB9781016705646

ISBN 13

9781016705646

ISBN 10

1016705646

Title

Foods and Their Adulteration: Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and Regulations by Harvey Washington Wiley

Author

Harvey Washington Wiley

Condition

New

Binding type

Paperback

Publisher

Legare Street Press

Year published

2022-10-27

Number of pages

672

Prizes

N/A

Cover note

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

Note

This is a new book - be the first to read this copy. With untouched pages and a perfect binding, your brand new copy is ready to be opened for the first time

Foods and Their Adulteration Harvey Washington Wiley

Foods and Their Adulteration by Harvey Washington Wiley

Foods and Their Adulteration Summary

Foods and Their Adulteration: Origin, Manufacture, and Composition of Food Products; Description of Common Adulterations, Food Standards, and National Food Laws and Regulations by Harvey Washington Wiley

Additional information

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