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M: A 24 hour cookbook Michael Reid

M: A 24 hour cookbook By Michael Reid

M: A 24 hour cookbook by Michael Reid


£3.50
New RRP £30.00
Condition - Very Good
6 in stock

M: A 24 hour cookbook Summary

M: A 24 hour cookbook by Michael Reid

Winner of the Open Table Diner's Choice award for 2015, M is two restaurants in one. With RAW and GRILL side by side, and open from early morning until midnight every day, M venues offers diners endless opportunities, and this exciting new cookbook presents them both. With RAW, M is informal and high energy, delighting patrons with small dishes and sharing plates of tartars, tiraditos and sashimi, while GRILL specialises in the best steaks from around the world. Alongside this, the M-Bar offers expert wines, which can be bought via the M Wine Store and online, and there is a secret 'den', making both M restaurants a multi-purpose hotspot for Londoners. Innovative and much loved by its patrons, M even offers pampered pooch parties, including a doggie dance off, for those who love the restaurant's incredible food - and their pets. With essays and recipes covering a full 24 hours in these iconic London restaurants, M: A 24 Hour Cookbook showcases the very best the restaurant has to offer, with stunning new photography of the recipes and the restaurants by Jodi Hinds.

About Michael Reid

Having worked with Gordon Ramsay, Michel Roux Jr and Simone Zanoni, in 2007 Michael Reid joined the team at Gaucho restaurants, quickly becoming Head Chef and running two sites, before receiving a promotion to Executive Chef. From 2011 he was part of the team that developed the CAU restaurant franchise. In 2013 Michael left London and moved to Melbourne, working in some of the city's most celebrated restaurants, including alongside Shannon Bennett. However, before long London called him back, and in late 2014 Michael took up the position of Executive Chef at M, cultivating recipes centred on food and flavours from 6 different countries. @mikereidchef

Table of Contents

Foreword Creating M Designing and Building an M Restaurant 24 hours of M Deliveries and Suppliers Breakfast and Brunch Lunch Time for Wine M is for Martini - Cocktail Hour Canapes Raising the Steaks Dinner Midnight Feasts Techniques Index M Charities About Michael Reid Acknowledgments

Additional information

GOR007517700
9781472938534
1472938534
M: A 24 hour cookbook by Michael Reid
Used - Very Good
Hardback
Absolute Press
20160421
256
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - M: A 24 hour cookbook