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Flavours of the Sun By Patricia Lousada

Flavours of the Sun
by Patricia Lousada

In Stock
£9.99
This cookbook is inspired by the new style of American cooking that has been developing in California over the last 12 years or so. With a climate and raw ingredients similar to Provence and southern Italy, it is not surprising that these cuisines have become a strong influence.
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Flavours of the Sun Summary


Flavours of the Sun by Patricia Lousada

This cookbook is inspired by the new style of American cooking that has been developing in California over the last 12 years or so. With a climate and raw ingredients similar to Provence and southern Italy, it is not surprising that these cuisines have become a strong influence. The brilliant flavours and aromas combined with the ease with which many of these Mediterranean dishes can be prepared fits in with the open exuberant way Americans like to live. The recipes are light on red meat and dairy produce and strong on vegetables, herbs and olive oil.

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Additional information

GOR001152476
Flavours of the Sun by Patricia Lousada
Patricia Lousada
Penguin Cookery Library
Used - Very Good
Paperback
Penguin Books Ltd
1995-04-27
256
0140469559
9780140469554
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.