Food and Nutrition: Customs and Culture by Paul Fieldhouse
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Food and Nutrition
Summary
The links between food and culture are documented throughout the literature on nutrition, anthropology, sociology and psychology, but this text aims to bring all these diverse themes together.
Food and Nutrition Summary
Table of Contents
Biocultural perspectives on nutrition; ethnocentricity and food customs; social functions of food; religion, cultism and morals; myths, taboos and superstition; psychological aspects of food choice.
Additional information
GOR003566660
9780412384707
0412384701
Food and Nutrition: Customs and Culture by Paul Fieldhouse
Used - Very Good
Paperback
Oxford University Press
19901000
256
N/A
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