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Wahaca - Mexican Food at Home By Thomasina Miers

Wahaca - Mexican Food at Home by Thomasina Miers

New RRP £26.00
Condition - Very Good
£8.49
10+ in stock

Summary

Real Mexican food is the hot new cookery trend - and Thomasina Miers has led the revolution with Wahaca.

Wahaca - Mexican Food at Home Summary

Wahaca - Mexican Food at Home by Thomasina Miers

'Thomasina Miers is bringing a large slice of genuine Mexico to the mainstream.' The Independent

Eat your way around the markets of Mexico with this collection of over 130 mind-blowing recipes from Thomasina Miers, co-founder of the award-winning Wahaca restaurants.

Inspired by the flavours of Mexico but using ingredients easily found in Britain, Wahaca - Mexican Food at Home is all about cooking authentic Mexican food in your own kitchen. Mexican cooking is fresh, colourful and full of flavour, with breakfasts to get you through the day, hearty dinners, sensational puddings, and zingy cocktails. Follow Tommi on her trip through the markets, cantinas and fiestas of Mexico to discover recipes bursting with flavour you'll want to eat and share.

Wahaca - Mexican Food at Home Reviews

Masterchef winner Thomasina Miers has produced another winner... wonderfully fresh tasting recipes dispel the illusion that Mexican cooking is just refried beans, mince and guacamole. * Daily Express *
We've waited two years for Thomasina Miers' follow-up to her cookbook Mexican Food Made Simple, but thankfully it was well worth the wait. Wahaca - Mexican Food At Home is a vividly bright and mouth-watering selection of Mexican-inspired recipes, developed from Thomasina's extensive travels across the country. * Stylist *
If you love proper Mexican food, the recipes will hit the spot - and if you haven't tried it yet, you'll soon be a convert to la vida Mexicana * Delicious *
Just reading the introduction to Wahaca is enough to inspire even the most unadventurous of cooks... colour bursts from the pages - mouth-watering photography gives way to easy to follow diagrams for burritos, taquitos and tacos. * Country Life *
Quite apart from having opened up a cocktail bar in Mexico City and won Masterchef in 2005, Miers is the moving force behind the street food chain Wahaca. Her cookbook proves that Mexican food can be a matter of subtle flavours and zinging colours. * Telegraph *
There's lots of good stuff, including a generous breakfast section, a guide to chillies and lots of little essays conjuring the magic of a Mexican food market. * Metro *

About Thomasina Miers

When Thomasina Miers first arrived in Mexico aged eighteen, she fell so in love with its food that she went back to live there, opening up a cocktail bar in Mexico City and using her free time to travel the country and cook with some of Mexico's top chefs. After returning to London and winning BBC2's MasterChef in 2005, Thomasina opened the Mexican street food cantina, Wahaca. She is the co-editor of Soup Kitchen and the author of Cook, Wild Gourmets, Mexican Food Made Simple, Wahaca - Mexican Food at Home and Chilli Notes. Tommi lives in London wiht her husband and two daughters.

Additional information

GOR004407621
9781444722390
1444722395
Wahaca - Mexican Food at Home by Thomasina Miers
Used - Very Good
Hardback
Hodder & Stoughton
2012-06-21
256
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Wahaca - Mexican Food at Home