Grains, Seeds & Legumes by Molly Brown

Grains, Seeds & Legumes by Molly Brown

Move over, rice and oats: freekeh, amaranth and farro are here to stay - and Molly Brown's Grains, Seeds & Legumes is here to help you choose, prepare and cook the numerous new whole grains, cereals, seeds, legumes and pulses becoming available at health food stores, grocers and supermarkets everywhere.

Molly Brown is a chef and writer looking to debunk the myth that health food is boring, flavourless mush. She has a passion for wholefoods and meals that are nutritious and delicious. This is her second book.

Deirdre Rooney is a renowned international photographer who has worked for numerous food and lifestyle magazines, including Delicious, Elle à Table, Martha Stewart Living, Marie Claire and Grazia.

SKU	Unavailable
ISBN 13	9781743792162
ISBN 10	1743792166
Title	Grains, Seeds & Legumes
Author	Molly Brown
Condition	Unavailable
Binding Type	Paperback
Publisher	Hardie Grant Books
Year published	2016-06-01
Number of pages	304
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.