New Concise Larousse Gastronomique by Na
Contains recipes, tips, cooking styles and origins for almost every dish in history. This book includes developments in appliances, nutrition and culinary knowledge. It is filled with fascinating tips.| SKU | Unavailable |
| ISBN 13 | 9780600616986 |
| ISBN 10 | 0600616983 |
| Title | New Concise Larousse Gastronomique |
| Author | Na |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Octopus Publishing Group |
| Year published | 2007-09-15 |
| Number of pages | 1320 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |