Pastry Recipes by Catherine Atkinson

Pastry Recipes by Catherine Atkinson

Master the art of pastry-making and make light-as-air quiches, melt-in-the-mouth pies, and tempting tarts.

Catherine Atkinson holds a BSc (Hons) in Home Economics and is a Cordon Bleu trained chef. She's a seasoned writer and food consultant who's contributed to a variety of healthy-eating periodicals.

SKU	Unavailable
ISBN 13	9781781460092
ISBN 10	1781460094
Title	Pastry Recipes
Author	Catherine Atkinson
Condition	Unavailable
Binding Type	Hardback
Publisher	Anness Publishing
Year published	2018-07-20
Number of pages	224
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.