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Textbook of Meat Inspection: Including the Inspection of Rabbits, Poultry and Fish Thornton Horace

Textbook of Meat Inspection: Including the Inspection of Rabbits, Poultry and Fish By Thornton Horace
Old & Rare

Textbook of Meat Inspection: Including the Inspection of Rabbits, Poultry and Fish by Thornton Horace


14,89 £
Condition - Acceptable
Only 1 left

Summary

1949. First Edition. 659 pages. Blue dust jacket over blue cloth with gilt lettering. Black and whit...

Textbook of Meat Inspection: Including the Inspection of Rabbits, Poultry and Fish Summary

Textbook of Meat Inspection: Including the Inspection of Rabbits, Poultry and Fish by Thornton Horace

1949. First Edition. 659 pages. Blue dust jacket over blue cloth with gilt lettering. Black and white and colour photographic plates and illustrations throughout. Pages are bright and clear; light tanning to text block edges. Moderate cracking to gutters with exposed netting but pages remain attached. Pen inscriptions and drawings to front free endpaper and pastedowns. Boards have minor corner bumping and edgewear with light crushing to spine ends. Lettering remains bright and clear. Book has a slight forward lean. Unclipped dust jacket with moderate rubbing, chipping and tearing to edges. Some looseness to panels. Moderate tanning and scuffing overall.

Additional information

1666601903MEP
Textbook of Meat Inspection: Including the Inspection of Rabbits, Poultry and Fish
Thornton Horace
Bailliere Tindall and Cox
Used - Acceptable
Hardback
N/A
Yes
Acceptable
Yes
659
First Edition
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1949

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