Assassin's Creed: The Culinary Codex by Thibaud Villanova

Assassin's Creed: The Culinary Codex by Thibaud Villanova

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Summary

Step into the Animus and prepare to be transported to the world of Assassin's Creed!

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Assassin's Creed: The Culinary Codex by Thibaud Villanova

Step into the Animus and prepare to be transported to the world of Assassin's Creed! With 40 recipes across ten full menus - each inspired by the times and places where the most famous Assassins lived and fought - you can relive the highlights of the Italian Renaissance, the French Revolution and even Victorian London. Follow Altair, Ezio, Arno, Evie, Jacob and all the Assassins of the Brotherhood while enjoying their most celebrated dishes: Masyaf Moutabel, Davenport Homestead Soup, Boston Apple Pie, Colonial Coleslaw, Meringues Mirabeau, Rooks' Bread Pudding and many more.
Chef and pop-culture expert Thibaud Villanova has been creating recipes inspired by major films, television series, manga, fantasy literature and video games since 2014. As the Gastronogeek, he has published more than 16 cookbooks that have sold over 500,000 copies.
SKU Unavailable
ISBN 13 9781789099706
ISBN 10 1789099706
Title Assassin's Creed: The Culinary Codex
Author Thibaud Villanova
Condition Unavailable
Binding Type Hardback
Publisher Titan Books Ltd
Year published 2022-09-06
Number of pages 144
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.