The Great Scientists in Bite-sized Chunks
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The Great Scientists in Bite-sized Chunks by Meredith Macardle
Beginning with the Ancients, through the pioneers of the Scientific Revolution, to the remarkable and increasingly specialized scientists of the modern era, this is a guide, in bite-sized chunks, to the life and work of more than 100 of the world's greatest scientists.
Meredith MacArdle (Author)
Meredith MacArdle is a writer and editor who lives in London. She is the co-author of The Twentieth Century in Bite-sized Chunks and the author of The Timeline History of China and The Timeline History of the Middle Ages, among other books.
Nicola Chalton (Author)
Nicola Chalton has written and contributed to several non-fiction books, including a series on the history of science and philosophy (Philosophers: They Changed the World and Scientists: They Changed the World). She runs a small publishing business in North Yorkshire with her husband.
Meredith MacArdle is a writer and editor who lives in London. She is the co-author of The Twentieth Century in Bite-sized Chunks and the author of The Timeline History of China and The Timeline History of the Middle Ages, among other books.
Nicola Chalton (Author)
Nicola Chalton has written and contributed to several non-fiction books, including a series on the history of science and philosophy (Philosophers: They Changed the World and Scientists: They Changed the World). She runs a small publishing business in North Yorkshire with her husband.
| SKU | Unavailable |
| ISBN 13 | 9781782434146 |
| ISBN 10 | 1782434143 |
| Title | The Great Scientists in Bite-sized Chunks |
| Author | Meredith Macardle |
| Series | Bite-Sized Chunks |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Michael O'Mara Books Ltd |
| Year published | 2015-09-03 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |