The Story of Food: Sugar by Alex Woolf
There's much more to sugar than just making things taste sweet - it's triggered wars, kick-started industries and revolutionised diets.
Alex Woolf has written more than 150 books, both fiction and non-fiction, mostly for children. Many of these have sold around the world and his words have been translated into over a dozen different languages. He has written on a huge range of subjects including Romans, chocolate, asteroids, sharks, Tudors, flying reptiles, soap, bees and acne. In 2019, he won a Fiction Express award for his story, Mystery at Moon Base One. Alex lives in North London with his family and two cats, Juno and Minerva.
| SKU | Unavailable |
| ISBN 13 | 9780750296601 |
| ISBN 10 | 0750296607 |
| Title | The Story of Food: Sugar |
| Author | Alex Woolf |
| Series | The Story Of Food |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Hachette Children's Group |
| Year published | 2016-03-24 |
| Number of pages | 32 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |