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Industrial chemistry & manufacturing technologies
Industrial Chemistry & Manufacturing Technology Books
Browse our Industrial chemistry & manufacturing technologies books here:
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Country Crafts
by D.J. Smith
Well Read
£3.70
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Food Selection and Preparation
by Frank D. Conforti (Virginia Polytechnic Institute and State University)
Very Good
£4.20
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Creating Level Pull
by Smalley, Art
Good
£40.50
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Practical Process Engineering: A Working Approach to Plant Design
by Henry Sandler
Good
£9.50
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Halal Food Production
by Mian N. Riaz (Texas A&M University, College Station, USA)
Very Good
£7.50
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Timepiece Machines
by John Simonian
Very Good
£4.50
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Textiles and Apparel in the Global Economy
by Kitty G. Dickerson
Very Good
£5.00
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3d Printing And Additive Manufacturing: Principles And Applications (With Companion Media Pack) - Fourth Edition Of Rapid Prototyping
by Chee Kai Chua (S'pore Univ Of Technology & Design, S'pore)
Very Good
£41.70
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My Molecular Cuisine Kit
by Anne Cazor
Very Good
£3.60
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Active Packaging for Food Applications
by Aaron L. Brody (President & CEO, PackagingBrody, Inc., Duluth, Georgia, USA)
Very Good
£5.60
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Industrial Water-Soluble Polymers
by Malcolm Coward
Very Good
£4.00
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Food and beverage control
by Richard Kotas
Very Good
£3.80
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At Home in the Vineyard
by Susan Sokol Blosser
Very Good
£11.30
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Kestner:King Dollmakers O/P
by Foulke 1257
Very Good
£21.99
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Production for the Graphic Designer
by James Craig
Very Good
£4.50
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Collecting Toys for Fun and Profit
by William C. Ketchum
Very Good
£5.50
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Mastering Digital Black and White
by Amadou Diallo
Good
£9.20
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Breakfast Cereals, and How They Are Made
by Robert B Fast
Well Read
£4.90
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Fuel for Free?
by Kelvin Mason
Very Good
£4.00
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Making Beer
by William Mares
Good
£3.50
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Bretherick's Handbook of Reactive Chemical Hazards
by L. Bretherick
Very Good
£100.00
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Wine Tasting
by Ronald S. Jackson (Brock University, Cool Climate Oenology and Viticulture Institute, St. Catharine's, Ontario, Canada)
Very Good
£30.90
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Design and Analysis of Cross-Over Trials
by Byron Jones (Novartis Pharma AG, Basel, Switzerland)
Very Good
£8.10
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An Introduction to the Physical Chemistry of Food
by John N. Coupland
Very Good
£55.80
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The Encyclopedia of How It Works from Abacus to Zoom Lens
Good
£3.49
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Metal Forming
by William F. Hosford
Very Good
£25.20
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The Future of Food
by Brian J. Ford
Very Good
£3.50
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Fabric Manufacture
by Alan Newton
Good
£9.60
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The Complete Book of Woodworking
by North American Affinity Clubs
Very Good
£21.30
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Introductory Textile Science
by Marjory L. Joseph
Very Good
£9.90
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Injection Molding
by Irvin I. Rubin (Robinson Plastics Corporation)
Good
£23.90
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Basic Graphic Design and Paste Up
by Jack Warren
Very Good
£8.00
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Food Conservation
by Astri Riddervold
Good
£4.00
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Theory of Backmixing
by John Campion Mecklenburgh
Good
£3.49
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The Complete Price Guide to Watches
by Cooksey Shugart
Very Good
£7.40
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Polymers
by John McKenzie Grant Cowie
Very Good
£3.90
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HAZOP: Guide to Best Practice
by Brian J. Tyler
Very Good
£31.90
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Single Malt Scotch
by Roderick Martine
Good
£4.60
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An Introduction to the Mechanical Properties of Solid Polymers
by I. M. Ward
Very Good
£19.90
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Introduction to Polymers
by Robert J. Young
Very Good
£4.00
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Brewing
by Ian Hornsey (Nethergate Brewery, UK)
Very Good
£6.50
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Introduction to Biotechnology
by C.M. Brown
Well Read
£3.50
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Clocks and Watches
by Prof. Alan Smith
Very Good
£3.50
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Encyclopaedia of Polymer Science and Engineering
by Herman F. Mark
Very Good
£6.30
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British Diecast Model Toys Catalogue
by John Ramsay
Very Good
£3.50
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Understanding Wine Technology
by David Bird
Very Good
£4.30
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The Secret Life of Bar Codes
by John Berry
Very Good
£3.80
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Facility Integrated Contingency Planning
by Thomas M Socha
Very Good
£9.80
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