Berber&Q: On Vegetables by Josh Katz

Berber&Q: On Vegetables by Josh Katz

A cookbook that celebrates the versatility of vegetables from an Ottolenghi-trained chef and the restaurateur behind London's much-loved Berber&Q.

Josh Katz has trained in some of the best kitchens in London including Galvin Bistrot de Luxe and Ottolenghi, before being appointed head chef (2010) at Made In Camden. Berber & Q, his first restaurant, opened in 2015 to universal plaudits. Berber & Q Shawarma Bar, Josh's second restaurant, opened on Exmouth Market in 2016. Widely recognized as an expert in live fire cookery and barbecuing technique, his food is influenced by the cuisines of North Africa across the Mediterranean basin and on to the Middle East. This is Josh's second book.
www.berberandq.com | @berberandq | www.chefjoshkatz.com | @chefjoshkatz

SKU	Unavailable
ISBN 13	9780857839879
ISBN 10	085783987X
Title	Berber&Q: On Vegetables
Author	Josh Katz
Condition	Unavailable
Binding Type	Hardback
Publisher	Octopus Publishing Group
Year published	2022-05-12
Number of pages	208
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.