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BLUE GINGER

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BLUE GINGER by

In celebration of Ming Tsai's successful restaurant in Massachusetts, America, this recipe book includes some of his trademark recipes and contains expert tips for working with unfamiliar ingredients and preparations.

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SKU Unavailable
ISBN 13 9781862053830
ISBN 10 1862053839
Title BLUE GINGER
Condition Unavailable
Binding Type Hardback
Publisher HarperCollins Publishers
Year published 2000-11-26
Number of pages 288
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

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