Champagne by Becky Sue Epstein
Becky Sue Epstein chronicles champagne, the most ebullient and celebratory of wines, describing its history and the celebrities who made it famous, from Dom Perignon to the widow Veuve Cliquot.
'This short volume, wittily illustrated and beautifully designed, is a pleasure both to look at and to consumeWhich, given the subject matter, seems fitting.' - The Spectator 'A sparkling history of the world's greatest wine. Stories, pictures and mouth-watering cocktails' - The Lady 'Champagne is an invaluable complement to a glass of bubbly as well as an informative, elegant gift for all wine lovers.' - Intermezzo 'an entertaining look at the world's most celebratory beverage. Pop a cork and enjoy a flute of our favorite bubbly while brushing up on champagne lore.' - The Tasting Panel 'With the holidays around the corner, now might be a good time to brush up on your Champagne facts. Epstein's book, slim and elegant like a flute of sparkling wine, is brimming with information, from the essential - the evolution of Champagne - to the esoteric.' - PalatePress.com
Becky Sue Epstein is an author and journalist in the fields of wine, spirits, food and travel based in Massachussets, USA. She is the author of many books on wine, spirits and food including Brandy: A Global History (Reaktion Books, 2014).
| SKU | Unavailable |
| ISBN 13 | 9781861898579 |
| ISBN 10 | 1861898576 |
| Title | Champagne |
| Author | Becky Sue Epstein |
| Series | Edible |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Reaktion Books |
| Year published | 2011-09-01 |
| Number of pages | 136 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |