The Cornershop Cookbook by Caroline Craig

The Cornershop Cookbook by Caroline Craig

and finally there are sweet treats like Frostie Florentines. Using easily available ingredients, this book will inspire you to create delicious meals for the whole family. Filled with simple and tasty dishes conjured from easy-to-find humble ingredients Crumbs

From yam to Spam and greens to sardines, these recipes aim to show the wealth of culinary creativity to be unlocked from modest cornershop offerings * Bookseller *
Both beautiful and useful -- Sophie Morris * Independent *
A great book: delicious recipes, beautifully written – it will make your weeknights much tastier -- Itamar Srulovich and Sarit Packer, Honey & Co
So, so good – utterly do-able yet inventive -- Rachel Roddy
100 excellent reasons not to go to the supermarket: I absolutely love this book -- Felicity Cloake

Caroline Craig (Author)
Caroline Craig comes from generations of French fruit farmers and wine producers from Provence. A childhood spent gobbling black truffles, tomatoes and peaches left her with little choice but to shape her life around delicious food. She lives in London, writes for the Guardian and enjoys food styling and photography.

Sophie Missing (Author)
Sophie Missing grew up in London and studied English at UCL. She worked in publishing at Penguin, where she edited lots of delicious cookbooks, among other things. She now works as a freelance writer, editor and occasional food stylist.

SKU	Unavailable
ISBN 13	9780224101042
ISBN 10	0224101048
Title	The Cornershop Cookbook
Author	Caroline Craig
Condition	Unavailable
Binding Type	Hardback
Publisher	Vintage Publishing
Year published	2015-09-24
Number of pages	240
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.