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Elly Pears Lets Eat by Elly Curshen
Sunday Times bestselling author Elly Pear shares over 90 of her new pescatarian recipes all centring around vegetables, grains, pulses and dairy.‘This will transform your everyday cooking’– BBC Good Food
'quick, fun, wholesome dishes' – Sunday Times
‘This book is about real-life, non-fussy cooking that also manages to be interesting and delicious’ Irish Times
‘packed with fresh flavours covering batch cooking, freezable dishes and easy menus’– Evening Standard
‘a celebration of simplicity – [Elly Pear’s Let’s Eat!] is all about healthy, nutritious, veg-centric food that’s easy to put together – and tastes great too’ – Delicious
She is the founding owner of the Pear Café in Bristol, a must-visit destination for fresh, delicious, handmade soups, frittatas, and sandwiches (including the hugely popular Ham, Emmenthal and Chicken Crackling Sandwich, named one of Buzzfeed’s “17 Sandwiches You Must Eat Before You Die”).
| SKU | Unavailable |
| ISBN 13 | 9780008219512 |
| ISBN 10 | 0008219516 |
| Title | Elly Pears Lets Eat |
| Author | Elly Curshen |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | HarperCollins Publishers |
| Year published | 2017-06-15 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |

















































