Eric Lanlard's Afternoon Tea by Eric Lanlard

Eric Lanlard's Afternoon Tea by Eric Lanlard

Regular price
Checking stock...
Regular price
Checking stock...
The feel-good place to buy books
  • Free UK delivery over £5
  • 10% off preloved books when you join +Plus
  • Buying preloved emits 46% less CO2 than new
  • Give your books a new home - sell them back to us!

Eric Lanlard's Afternoon Tea by Eric Lanlard

Master patissier Eric Lanlard shares 90 delicious sweet and savoury treats for an indulgent afternoon tea.
Eric Lanlard makes the yummiest cakes on the planet

Eric Lanlard is the patissier for the A-list - and master of show-stopping treats. - The Sunday Mirror

Eric Lanlard, Master Pâtissier and twice winner of the prestigious Continental Pâtissier of the Year at the British Baking Awards, has earned himself an international reputation for superlative baked creations for an impressive A-list clientele. He is, according to Vanity Fair magazine, 'one of the best pâtissiers in the world'.

Having trained in France, Eric moved to London where, aged 22, he became Head Pastry Chef for Albert and Michel Roux. He stayed there for five years before launching his own business, Cake Boy, a destination café, cake emporium and cookery school based in London. Eric also creates afternoon teas for luxury hotels and travel brands worldwide.

Eric is an experienced TV presenter and has presented four series for Channel 4's Glamour Puds and Baking Mad with Eric Lanlard, and is a regular guest on TV shows including Great British Bake Off and Masterchef: The Professionals. He is co-author of Cox Cookies & Cake (Mitchell Beazley) and author of Master Cakes (Hamlyn), Home Bake, Tart It Up!, Chocolat, Totally Chocolate and Couture Cupcakes (Mitchell Beazley).

SKU Unavailable
ISBN 13 9781784721466
ISBN 10 1784721468
Title Eric Lanlard's Afternoon Tea
Author Eric Lanlard
Condition Unavailable
Binding Type Hardback
Publisher Octopus Publishing Group
Year published 2016-05-12
Number of pages 176
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.