Fresh Pasta at Home by America's Test Kitchen

Fresh Pasta at Home by America's Test Kitchen

Turn homemade pasta into your new favorite kitchen hobby with foolproof methods and 100-plus recipes that make it totally achievable

Whether you use a hand-crank machine, electric machine, extruder, or rolling pin and elbow grease, you can make incredible pasta from scratch using ATK's rigorously tested techniques. Then choose one of the delectable recipes to show off your impressive-every-time pasta to perfection.

More than a dozen doughs- Pasta doughs made with eggs, semolina, whole grains, vegetables, and even gluten-free flours are proportioned for perfect results whether you're using a machine or not.
Strand pasta- Spaghetti al Limone; Tagliatelle with Artichokes and Parmesan; Bucatini al Fuoco
Hand-shaped pasta- Orecchiette with Broccoli Rabe and Sausage; Fileja with 'Nduja Tomato Sauce; Gnocchi with Fontina Sauce
Stuffed pasta- Short Rib Agnolotti with Hazelnuts and Browned Butter; Butternut Squash-Filled Cappellacci; Cheese Ravioli with Pumpkin Cream Sauce
Baked pasta- Lasagna Verde alla Bolognese; Wild Mushroom Lasagna; Three-Cheese Manicotti with Meat Sauce
Mix-and-match sauces- Pair your favorite shapes with any of these, including quick tomato sauces, even quicker olive oil sauces, long-simmered meaty sauces, and pestos.

Plenty of step-by-step photos accompany crystal-clear instructions for rolling out pasta sheets and cutting and forming shapes, all accompanied by irresistible photos of the finished dishes.

AMERICA'S TEST KITCHEN is the most trusted source for kitchen-tested recipes and cooking advice in the country. Process, curiosity, practicality, and honesty are important to them. They think that anyone can learn to cook well, and their objective is to test recipes until they understand how and why they work, and then to come up with the greatest version.

SKU	Unavailable
ISBN 13	9781954210332
ISBN 10	1954210337
Title	Fresh Pasta at Home
Author	America's Test Kitchen
Condition	Unavailable
Binding Type	Paperback
Publisher	America's Test Kitchen
Year published	2022-12-06
Number of pages	272
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.