Indian Cooking Class by
The food of India is cooked and loved by millions of people who've never visited the subcontinent but have been enticed by the smells and tastes of its wonderful cuisine. "Cooking Class Indian" features Indian classics and renditions of your favourite curries, all of them triple-tested.-
Kids' Birthday Cakes
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The 21 Day Wonder Diet
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Pressure Cooker
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Thai Cooking Class
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Macaroons & Biscuits
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Preserves & Conserves
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Wok Meals In Minutes
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Soup
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Cooking for Diabetes
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Moroccan
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Cheesecakes Baked & Chilled
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Sensational Stir Fries
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Mexican
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Wicked, Sweet Indulgences
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Perfect Roasts
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More Slow Cooking
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Vegetarian Meals In Minutes
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New Curries
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Curries of the World
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Easy Mexican
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Wok Simple
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Party Food
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Sweet Things
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Cookies & Biscuits
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The 21-Day Low-Fat Diet
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Recipes from around the World
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Potatoes
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Madeleines & Muffins
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Food for Kids with Allergies
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Saucery
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Cupcakes & Fairycakes
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Rice & Risotto
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Easy Slow Cooking
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Cake Decorating
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One Pot Dinners
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Simple Shortcuts
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Simply Salads
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Fresh Food Fast
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Food For Fit, Healthy Kids
| SKU | Unavailable |
| ISBN 13 | 9781863965392 |
| ISBN 10 | 1863965394 |
| Title | Indian Cooking Class |
| Series | The Australian Women's Weekly Essentials |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Australian Consolidated Press UK |
| Year published | 2006-02-01 |
| Number of pages | 120 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |