Perfecting Patisserie by Tim Kinnaird

Perfecting Patisserie by Tim Kinnaird

This book is designed and written to help ambitious home cooks take the next steps in cake making.

'A great book for anyone who enjoys whipping up a scrumptious afternoon tea and fancies more of a baking challenge, with lots of techniques explained'

Tim Kinnaird is a pastry chef and owner of Macarons & More, which in July 2012 was awarded a Guild of Fine Food Great Taste Award. Tim launched the company after reaching the finals of BBC One’s MasterChef 2010.
Tim’s love of food was evident at a young age. He taught himself to cook but was influenced by his parent’s enthusiasm for food and his mum’s Good Housekeeping cookbook for children! While he began by making the Sunday family teatime cake he now enjoys the challenge of complex patisserie.
Following MasterChef, Tim moved into a full-time career in food. His successful and awardwinning business sells his now famous macarons online. Tim and his team also produce a range of other fine patisserie and confectionery.
Tim remains part of the MasterChef family, appearing regularly at the BBC Good Food shows demonstrating patisserie and running the Macarons & More stand. Tim’s recipes have featured in two of the MasterChef recipe books.

SKU	Unavailable
ISBN 13	9781845435097
ISBN 10	1845435095
Title	Perfecting Patisserie
Author	Tim Kinnaird
Condition	Unavailable
Binding Type	Hardback
Publisher	Quarto Publishing PLC
Year published	2013-10-03
Number of pages	160
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.