The How Can It Be Gluten Free Cookbook
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The How Can It Be Gluten Free Cookbook by America's Test Kitchen
Gluten free recipes perfected Successful gluten free recipes require more than just new ingredients. You need new techniques and that's where our test kitchen team can help. We tried thousands of recipes (most were pretty awful) before we figured out the secrets to making favorite foods without gluten. In this landmark book, we tell what works (and why) so you can successfully prepare lasagna, fried chicken, and fresh pasta in your kitchen. And we have reinvented the rules of baking to produce amazing cookies, cakes, breads, biscuits and more.| SKU | Unavailable |
| ISBN 13 | 9781936493616 |
| ISBN 10 | 1936493616 |
| Title | The How Can It Be Gluten Free Cookbook |
| Author | America's Test Kitchen |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | America's Test Kitchen |
| Year published | 2014-03-01 |
| Number of pages | 336 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |