
Japanese Food Made Easy by Aya Nishimura
Step-by-step recipes and expert guidance on preparing healthy Japanese home cooking.
Aya Nishimura is a Japanese-born Food Stylist/Home Economist. Her approach to presentation is modern and natural, but also with a great attention to detail, she is a fully qualified chef and has been working for top London restaurants and catering companies for many years http://www.ayanishimura.com/. Her clients include Jamie Magazine, Ocado magazine, Sainsbury's magazine, Waitrose kitchen, The Guardian, The Observer, The Telegraph, House & Garden UK, White Company and ASK.
| SKU | Unavailable |
| ISBN 13 | 9781911632771 |
| ISBN 10 | 1911632779 |
| Title | Japanese Food Made Easy |
| Author | Aya Nishimura |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Murdoch Books |
| Year published | 2020-05-14 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |



















































