Mein Konto
Login Anmeldung
Alles
Warenkorb
Neuesten Trends
Belletristik
Sachbücher
Kinderbücher
Seltene Bücher
Musik
DVD & Blu-Ray
Kategorie
Wunschlisten
Warenkorb
Alles
Kostenloser Versand
Trustpilot
Unsere Operationen sind klimaneutral

Le Gavroche Cookbook Michel Roux Jr.

Le Gavroche Cookbook von Michel Roux Jr.

Le Gavroche Cookbook Michel Roux Jr.

€10,99
Zustand - Sehr Gut
<20 auf Lager
Sehr GutGutGut Gelesen

Zusammenfassung

Classic French recipes from the leading London restaurant Le Gavroche, created and run by the Roux family for thirty years.

Le Gavroche Cookbook Zusammenfassung

Le Gavroche Cookbook Michel Roux Jr.

Classic French recipes from the leading London restaurant Le Gavroche, created and run by the Roux family for thirty years.

The Roux family name is synonymous with quality French cooking; Michel Roux Jr selects 200 of the most popular classic recipes from the kitchen of Le Gavroche.

Albert and Michel Roux have between them published many successful cookbooks; this is the first cookbook by Michel Roux Jr, who has worked with many of France's top chefs and as a personal chef to the President of France before taking over at Le Gavroche. The book shows how to create the atmosphere and cuisine of Le Gavroche at home, with advice on dining French style and on how to select what to drink, from aperitif to sweet wine.

Le Gavroche Cookbook Bewertungen

Le Gavroche. The creation of two brothers, Albert and Michel Roux and the star of French cuisine in this country for more than thirty years. Now run by Michel Roux Jr., the menu is lighter and reflects modern trends in French cuisine with the intermix of Asian and Mediterranean flavours and ingredients. Arranged season by season, Roux presents a comprehensive collection of recipes, utilising ingredients at their freshest in the particular season discussed. From familiar truffles, frog legs, cheeses and ceps to the more unusual gull's eggs, smoke eel and roast mallard. The interplay of international ingredients is reflected in recipes such as tagine of red mullet, cep pizza and sauerkraut of seafood. More suitable for confident chefs there are also easier recipes for those willing to have a go. For a taste of food from one of the world's greatest restaurants, look no further and enjoy in your own home with Michel Roux's help. - Lucy Watson

Über Michel Roux Jr.

Michel Roux Jr. received his schooling in the kitchens at Le Gavroche. Before returning to run the restaurant in 1991, he worked with many of France's leading chefs, in Hong Kong, and as personal chef to President Francois Mitterand at the Elysee Palace in Paris.

Zusätzliche Informationen

GOR001278138
9780304355730
0304355739
Le Gavroche Cookbook Michel Roux Jr.
Michel Roux Jr.
Gebraucht - Sehr Gut
Gebundene Ausgabe
Orion Publishing Co
2001-05-24
288
N/A
Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Dies ist ein gebrauchtes Buch. Es wurde schon einmal gelesen und weist von der früheren Nutzung Gebrauchsspuren auf. Wir gehen davon aus, dass es im Großen und Ganzen in einem sehr guten Zustand ist. Sollten Sie jedoch nicht vollständig zufrieden sein, setzen Sie sich bitte mit uns in Verbindung.