
New French Table by Emily Roux
The women behind the Roux empire celebrate French home cooking as it is today: fresh, elegant and deliciously simple.Giselle Roux was born in the Ardèche. She has worked in the restaurant business for many years and now works alongside her husband, Michel Roux Jr, as the secretary at Le Gavroche restaurant in London.
Emily Roux is the daughter of Michel and Giselle Roux. She trained as a chef at the Institut Paul Bocuse in Lyon before moving to Paris to work at the Michelin-starred restaurant Akrame. She is now back in London, where she is working as a consultant in the food industry. She also has a monthly column in Decanter magazine.
| SKU | Unavailable |
| ISBN 13 | 9781784722210 |
| ISBN 10 | 1784722219 |
| Title | New French Table |
| Author | Emily Roux |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Octopus Publishing Group |
| Year published | 2017-09-07 |
| Number of pages | 304 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |

















































